Sterling Brunch Buffet at Bally's Las Vegas

Okay, so this was actually my last meal in Vegas, but because I got excited - and hungry - all over again while going through my photos, I couldn't resist the urge to post about this meal (I was going to share my Vegas experience in chronological order). Below, you'll find a few snapshots of my time at the Sterling Brunch Buffet hoping you'll get hungry and I would've persuaded you to visit this place by the time you reach the end of this post. 

Get ready to drool. Enjoy! 

Where to even start?

From salads to fruits to parfait to cheese. The options are already starting to feel endless. 

So. Many. Options.

From lamb to beef tenderloin to chicken to fillet mignon. Are you hungry yet? No? Keep scrolling down for more. 

Time to dig in!

Do you see all that lobster on our plate? Top that with some king crab legs, caviar, jumbo shrimp, and bottomless champaign. Are you drooling yet? Because I know I am. 

Pls. Do not disturb.

There was a good chunk of time when my friends and I sat in silence as we enjoyed our meal. 

Plate #2 -- Can you keep up?

Fillet Mignon, Lobster Ravioli, and Salmon. The lobster ravioli was probably my favorite dish out of the three. 

Did I mention, bottomless champaign?

Our server was very amiable and did not hesitate when having to open a new bottle for us. He was also great at making sure our glasses were never empty. 

Pics or it didn't happen.

My favorite part of any meal.

I seriously have the biggest sweet tooth, so of course I got extremely excited when my stomach was ready for the dessert table. 

Seriously. Look at this.

They had macarons, chocolate peanut butter tart, key lime tart, mousse, that chocolate popsicle/lollypop (the name is slipping me right now-- what in the world are these called?). 

Best way to conclude the meal.

The only way anyone should ever finish a meal. With sweets. 

Time to be real: You're probably thinking, "$95 for a meal... that's a lot." But if you think about what you're getting and consider the unlimited champaign and mimosa too, I say the price is worth it. Just make sure you go with a very empty stomach. We had impeccable service, ate our hearts out, and hopped on a plane with an overly satisfied stomach as we headed home. I personally highly recommend stopping by this place if you're ever in Vegas. When you do, I hope your experience is as great as mine! You'll have to let me know how it went.