Good Thanks, NYC

You know I love a good brunch spot. A friend and I stopped by Good Thanks NYC on a late Saturday morning.

The place got crowded pretty quickly and people were lining up to get a seat, so make sure you get there a little early if you’re planning to stop by this bright-cozy brunch spot.

Menu

They had toast, eggs, smoothies and juices too.

Avocado Toast

Everything was really fresh. They weren’t shy with the amount of avocado they added on your sourdough and I liked the sea salt kick. If you’re a big avocado toast fan like I am, I highly recommend this one.

Mushroom Toast

Local mushrooms roasted in herbed miso butter on sourdough bread. The friend I came here with usually orders this or the Avocado toast depending on her mood, so this is another highly recommended dish.

They have “small” “medium” and “large” eat options on their menu. We ordered off their medium eats section, but I plan to come back to try their Banana Bread and House Made Granola from their small eats and the Good Morning bowl from their large eats.